Get e-mail notifications of new blog posts! Enter email address below.


Delivered by FeedBurner

 

NDL Hearth Blog

RSS Grab the NDL Hearth Blog RSS Feed!

Traeger Grills are More Versatile and Healthier for You

Joseph Coupal - Monday, March 28, 2011

Food cooked on a Traeger grill simply tastes better… It is just that simple! If you have already tasted the Traeger difference at a backyard BBQ you know that food cooked on a Traeger pellet grill tastes better. Traeger provides rich flavors and taste to all dishes, turning even inexpensive cuts of meat into special occasions. Traeger grills cook with wood, wood pellets, so they make everything taste better. The pellets come in different flavors, hickory, cherry and mesquite.

No more hovering over the grill, with the Traeger, just turn the grill on, set your temperature and let your Traeger do the work. Walk away, take a nap, or spend quality time with friends and family. No hassles, just great results. You will be amazed at how simple award winning outdoor cooking can be.  Even better, with a Traeger grill, there is no need to worry about ruining the main course due to a flare-up.

This grill is healthier for the family too. It utilizes an indirect cooking system, which reduces fat and reduces the burning or charring of meats which creates carcinogens.  With flavorful wood as a fuel there is no need to worry about gas or the nasty effects of charcoal.

Traeger grills are the ultimate in cooking versatility. Use it as a grill, BBQ, smoker, or a wood-fired convection oven. Steak, brisket, prime rib, hamburgers, pork loin, veggie kabobs, pizza, even cookies and biscuits are so simple! With Traeger, your imagination is your only limitation. A Traeger does it all!